The sun is starting to set and after making 200+ Cookies and 200+ Bagels I'm ready to call it a day...
This week we are featuring Peanut Butter Cookies and Strawberry Rhubarb Bagels....you can buy them by the bag or try one toasted with Cream Cheese.
The weather is going to be beautiful this weekend!! If you've never been to the Kingston Market, this is the weekend to start. See you all there!!!
I'm off to put my feet up and enjoy a glass of Wine with my Husband!!
Food for Thought & Thoughts on Food Adventures en route to Market www.kingstonfarmersmarket.ca
Friday, May 21, 2010
Thursday, May 20, 2010
Fullerton's Corner Store Now Open for the Season!!!
Fullerton's Store on the Long Reach is now open for the Season!!! Call 506-763-2327 if you need directions.
If your a fan and can't wait until Saturday's at The Kingston Farmer's Market http://kingstonfarmersmarket.ca
Now until the end of the season you can pop into Fullerton's for Cookies, Bagels ,or Red Pepper Jelly!!!
You can also stock up on your Locally Grown Produce direct from Fullerton Farms Ltd., and enjoy some Ice Cream.
For the Yard Sale enthusiast's the also have a community one happening on site tomorrow. Tables are $10.00 each call the store for more details..
Hope your all gearing up for the Long Weekend!!!
If your a fan and can't wait until Saturday's at The Kingston Farmer's Market http://kingstonfarmersmarket.ca
Now until the end of the season you can pop into Fullerton's for Cookies, Bagels ,or Red Pepper Jelly!!!
You can also stock up on your Locally Grown Produce direct from Fullerton Farms Ltd., and enjoy some Ice Cream.
For the Yard Sale enthusiast's the also have a community one happening on site tomorrow. Tables are $10.00 each call the store for more details..
Hope your all gearing up for the Long Weekend!!!
Wednesday, May 19, 2010
Strawberries & Rhubarb with Honey, and BlueBerry Peach Jam..mmm
Well we are certainly well into a good start of Market Season and I love it!!
My kitchen smells so sweet right now, between the tart smell of the Strawberry Rhubarb Jam, and the intoxicating smell of Blueberries mingled with the Peaches makes me crave a piece of pie with Whipped Cream.
These jams are some of my favorite to indulge in this time of year...it transforms your breakfast into a real treat. They also work great to put ontop of a your favorite Vanilla Ice Cream.
They will be out of my kitchen and available at Kredl's Corner Market in Hampton by Tomorrow Morning.
34 Pickwauket Road, Hampton, New Brunswick, Canada E5N 6H6
Tel. 506-832-7568 Fax 506-832-1966
My kitchen smells so sweet right now, between the tart smell of the Strawberry Rhubarb Jam, and the intoxicating smell of Blueberries mingled with the Peaches makes me crave a piece of pie with Whipped Cream.
These jams are some of my favorite to indulge in this time of year...it transforms your breakfast into a real treat. They also work great to put ontop of a your favorite Vanilla Ice Cream.
They will be out of my kitchen and available at Kredl's Corner Market in Hampton by Tomorrow Morning.
34 Pickwauket Road, Hampton, New Brunswick, Canada E5N 6H6
Tel. 506-832-7568 Fax 506-832-1966
Friday, May 14, 2010
Bagels & Cookies Yum
It's now dinner time and we're getting ready to feast on some mussels and homemade foccacia.
Been a very productive day over 150 bagels and close to 100 cookies ready for market tommorow....this weeks feature is Brown Sugar Thumbprints with homemade Strawberry & Cranberry Jam. The brown sugar has a faint taste of Brown Sugar Fudge....my grandmothers recipe..mmm maybe I should do up a batch....
See you all at the market bright and early!!!
Been a very productive day over 150 bagels and close to 100 cookies ready for market tommorow....this weeks feature is Brown Sugar Thumbprints with homemade Strawberry & Cranberry Jam. The brown sugar has a faint taste of Brown Sugar Fudge....my grandmothers recipe..mmm maybe I should do up a batch....
See you all at the market bright and early!!!
Thursday, May 13, 2010
Wednesday, May 12, 2010
Buns....
I am currently experimenting with a new flat bread....to be used for sandwichs, burgers, grilled delights....we had Mini Hamburgers the other night.
the bread was moist (not soggy like some of the commercial brands) and it didn't fall apart and looked quite cute on the plat as well.
Instead of cutting the bun in half we cut my homemade hamburger pattie which had onions, peppers, sweetpotatoes and some other stuff already in it. next time I prep my burgers I'll just do them a bit smaller an it will be perfect!!
A little bit of gourment in the middle of week!!
the bread was moist (not soggy like some of the commercial brands) and it didn't fall apart and looked quite cute on the plat as well.
Instead of cutting the bun in half we cut my homemade hamburger pattie which had onions, peppers, sweetpotatoes and some other stuff already in it. next time I prep my burgers I'll just do them a bit smaller an it will be perfect!!
A little bit of gourment in the middle of week!!
Monday, May 10, 2010
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